I’ve been anticipating the opening of Little Bao since I had my first taste of dem bunz about a year ago at Island East Markets
Halloween is creepin’ up quickly! Only two weeks left until we be getting our freak on. In the spirit of Halloween, That Food Cray !!!
Hong Kong is known for its iconic Dai Pai Dong restaurants which are cooked food stalls usually found in wet markets or laid out on
Hong Kong’s HIDE-CHAN Ramen teams up with the #veryhyped Japanese brand, mastermind JAPAN in creating a limited bowl of tsukemen ramen. Only 100 bowls of
Heirloom has been on my eat list for a while now. I’ve heard mixed reviews about this place and I wanted to try for myself.
I’ve been on that diet game lately (food blogging crime, I know), but my ass is seriously busting out of my wedding dress which is
We recently moved into a new crib and have been searching for good eats in our hood. A family friend recommended Ah Chun Shandong Dumpling,
Beef brisket noodles are an absolute must eat if you’re visiting Hong Kong. This dish is pretty widespread and common amongst Chinese communities around the
Every year, the CRAYest roster of chocolatiers set up shop in Harbour City for the mall's annual Chocolate Trail. From now until the 24th of
Tis’ the season to hot pot! Chinese people lurrveee hot pot, especially when it starts to get cold outside. Hot pot is essentially the Chinese