I laaaahhhhh Peking duck !!! It’s possibly the best thing that my people introduced to the culinary world. I could probably eat a duck to myself, if I ...Asian / January 24, 2013 3
I have a major soft spot for baked goods, especially that Chinese steez. I grew up with my grandma baking all sorts of Chinese pastries. She would spend ...Asian / January 18, 2013 1
Dim sum is one of my all time favorite meals. I love the concept of eating a variety of small dishes, dumplings, and buns all in one sitting. ...Asian / January 16, 2013 9
I can't get enough of Japanese Kushiyaki. It's super tasty, easy to share and there's a always a whole lot of everything to choose from. It's also generally ...Asian / January 9, 2013 2
The one thing Hong Kong is missing and definitely NEEDS is good pho. I’ve been searching long and hard (I will not #pause myself LOL) for the last ...Asian / December 28, 2012 4
Boqueria is a Spanish Tapas spot that originated in New York City and recently expanded internationally with it's first Asia location in Hong Kong's Central district. Boqueria has ...Dinner / December 24, 2012 0
I'm the kinda girl that can't say no to dessert. I ALWAYS have room for sweets, especially ice cream! Every time I have dinner in Tai Hang, I ...American / December 21, 2012 1
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