HARRO

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that-food-cray-harro

Getting Intimate

I’m officially a food blogger. Moving up in the World Wide Web I suppose, from Instagram to my very own food brog! I guess I’m sort of an accidental food blogger. I’m definitely not a food connoisseur nor do I have the culinary knowledge to be a food critique. I may not know the most about food but I love eating. That’s 75% of the job right? If anything, I’d actually consider myself more of a food pornographer or a food pervert.

Proposition

Personally, I’m a visual learner, therefore I prefer more photographs, less literature. I’m sure you have better things to do than sit here and read a novel on how my hamburger tasted. I’ll try my best to provide good visuals for you and accurate descriptions. I’ll try not to bore you with the same things or uninteresting food. Hopefully I can get my travel on and suggest food tips outside the borders of Hong Kong, S.A.R. For you, I’ll even step outside of my comfort zone at times to try things that are beyond Cray!

The Conception of “That Food Cray !!!”

My fiancé and I had been contemplating blog names for awhile. We were chillin’ one day playing cards for massage minutes listening to the Watch the Throne album and “Niggas in Paris” came on. THANK YOU Jigga Man and Kanyeezy for making amazing beats which contributed to the perfect food blog name! That Food Cray !!! The world certainly doesn’t need another blog, but part of this is for my own record keeping and a visual outlet away from the confines of the sometimes drab corporate world.

Now you know.

Social Media

24 Responses

  1. Uriah March 26, 2012 at 11:39 am

    Love this Nikki.  I’m very excited for you and can’t wait to continually see more and more. Best of luck to you xox

    Reply
  2. sofie marricks March 31, 2012 at 2:09 am

    congrats on ur blog i loooove it and all your pics make me excited for my upcoming hong kong visit! I’ll have to get your top 10 places from you or something

    Reply
  3. Huanger June 12, 2012 at 1:52 am

    For what it’s worth, the whole “kray” story was just internet-trolling, and entirely coincidental.

    Reply
  4. homeyeats December 4, 2012 at 4:11 pm

    Hello Nicole!

    Love the blog. I had a few questions and wanted to ask you via e-mail. Would you be open to answering? Feel free to e-mail my handle that I provided. Thanks!

    Reply
  5. Johnny February 19, 2013 at 10:08 am

    Gr8 site(s) and photos! Fellow Canucks visiting HK soon…will be visiting some of the restaurants you reviewed. Can’t wait to get stuffed.

    Reply
  6. Jon May 4, 2013 at 12:22 am

    Hi, love the site!! — came upon it while looking for a good LOCAL place (izakaya?) to eat. This will be my first trip to HK and I only have about 30 hours (business trip). I’m most likely going to Tim Ho Wan and Ah Chun Shangdong – I wanted to know if there was another “must go-to place” that I’m missing. Thanks again!

    Reply
  7. Bea May 16, 2013 at 4:34 pm

    Nice blog! Hopefully you’ll come to Melbourne again, I know a few places that would definitely interest you :P

    Reply

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