The Lowdown Restaurant Name: Tung Po Kitchen 東寶小館 Cuisine: Chinese Food – Guangdong Dai Pai Dong Average Price per Person: $200 to $400 HKD or $25 to $50 USD Location…

The rise of the Asian chef has been a well documented phenomenon in the last few years and we’re not just talking about ethnic chefs perpetuating the same ol’ foods their peers before them were peddling as “Chinese food” through Westernized interpretations. But then what comes under debate is its official positioning…

I was pretty stoked when I found out our new home was within walking distance from Tim Ho Wan dim sum restaurant which also happens to be the cheapest Michelin Star restaurant in the world and makes one helluva a BBQ Pork Bun. Imagine my excitement when I found One Dim Sum, another Michelin Star all-day dim sum restaurant in my hood #winning. One Dim Sum is always packed with a huge crowd of people surrounding the place…

In one of our last meals in Tokyo back in February, we were eager to get in something difficult to find outside of the confines of Japan. The mystical notion of “Kobe Beef,” has become a household name in recent times and I’m not really out to highlight its blatant marketing misuse or mislabeling, but really to just find a place that served Kobe beef as a steak and not teppanyaki style…

Hypebeast recently teamed up with PUMA cooking up a batch of sneakers inspired by Dim Sum called “The Dim Sum Project”. The sneakers reflect two traditional popular dim sum dishes, Har Gao and Siu Mai. Being a shrimp dumpling filled with bright pink prawns wrapped in a thin white semi-translucent skin, the Har Goa Blaze of Glory LTWT features a coral pink camo underneath a thin semi-transparent layer of white fabric…